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Lamberts

Lamberts Concentrated Pea Protein Powder - 750g

Lamberts Concentrated Pea Protein Powder - 750g

Regular price £22.99 GBP
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Description

Lamberts Concentrated Pea Protein is sourced from yellow peas and processed to boost protein content from 6% to 80%. This unique extraction yields a highly soluble powder that’s easy to mix and digest. We chose peas for their excellent amino acid profile—rich in branch chain amino acids and higher in arginine than other proteins. The cream-coloured powder is unsweetened with a mild, savoury taste. It blends seamlessly into soups, stews or smoothies with fruit like banana. Daily intake is one 20 g portion.

Usage

2 heaped dessertspoons = 20 g. A 20 g portion is generally recommended. Up to two 20 g portions can be taken per day. The powder’s mild, slightly savoury taste makes it perfect for adding to soup or sprinkling on cereal. It can also be blended with fruit such as banana to make a smoothie. Please see the product label for further serving suggestions.
Cautions: None known at recommended usage.
Storage: Store in a cool, dry place away from light.

Regularly Asked Questions

How much is one serving?
A serving is 20 g, measured as two heaped dessertspoons.

How many servings can I have per day?
You can take up to two 20 g servings daily.

What’s the taste like?
Lamberts Concentrated Pea Protein powder has a mild, slightly savoury flavour that mixes well into foods and drinks.

Contents and Ingredients

Nutrient Amount per 20 g % NRV
Energy 315.8 kJ / 75.6 kcal
Protein 16 g
Carbohydrate 0.4 g
Fat 1.1 g
Salt 0.44 g
Phosphorus 225.4 mg 32.3%
Iron 5.8 mg 41.4%

Other Information:
Ingredients: pea protein isolate.
On average, a 20 g serving provides the following amino acids: glutamic acid 2.40 g; threonine 0.54 g; lysine 1.26 g; aspartic acid 1.72 g; leucine 1.32 g; alanine 0.66 g; arginine 1.24 g; tyrosine 0.64 g; valine 1.02 g; histidine 0.30 g; methionine 0.12 g; proline 0.54 g; glycine 0.56 g; cysteine 0.20 g; isoleucine 0.76 g; serine 1.30 g; phenylalanine 0.80 g; tryptophan 0.12 g.
Suitable for vegetarians and vegans.
Allergen advice: excluded allergens are wheat, barley, soya, eggs, milk (and milk products), lactose, nuts, sulphites, celery, fish, shellfish, yeast and gluten-containing ingredients.
Legal category: food supplement.

Notes

If you are pregnant, breastfeeding, or have a known allergy to any listed ingredient, speak to your doctor before use. Stop use and seek advice if a reaction occurs. Food supplements should not replace a varied and balanced diet or a healthy lifestyle. Do not exceed the recommended intake. Formulations can change, so always check the current pack. Questions? help@perfectnutri.co.uk

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